The area where Kadyny is situated was once called Lanzania (the similarity to the name of the Italian dish of pasta, minced meat and bechamel sauce is accidental). It was here that the customs of peoples that migrated across these lands over centuries met, leaving their mark on the culture, as well as in the local regional cuisine.
In our restaurant we follow the traditions, and invite you to a culinary journey, because only here you will find the flavors of culinary traditions of the Silver Bell.